by Keith Sarver | Jun 28, 2017 | Blog
Many of the protocols that we use in our nutritional practice utilize the activity of “protomorphogens”. I have given some of you an explanation, but having it in print for you to contemplate instead of just “hearing it on the fly” during your...
by Keith Sarver | Mar 28, 2017 | Blog
Parkinson’s is a heartbreaking disease. You would want to do anything you could to prevent getting it. Yet for years, medical experts have been telling you that statin (cholesterol-lowering drugs) protect you from heart disease. It is all part of a gigantic...
by Keith Sarver | Feb 9, 2017 | Blog
Despite a lot of dis-information about fats in recent years, high quality, naturally occurring fat is not a health threat. In the perfect diet, about 30% of our total daily food (caloric) intake should come from fats in different forms. In this blog, I want to focus...
by Keith Sarver | Jan 30, 2017 | Blog
The information in this blog will tell you about real vitamin D (best source is from real cod liver oil), real supplements from plant, animal and glandular extracts; and antimicrobials to kill germs, and fungus in your sinuses, throat, bronchi, and lungs. As for...
by Keith Sarver | Jan 17, 2017 | Blog
Why is a Purification Program necessary and beneficial? The average American diet is loaded with added and hidden sugars, unhealthy trans fats, nutritionally void processed foods and portion sizes (for meals) that are way larger than what the body can comfortably...
